Delicious taste, organic ingredients, sugar-free, with 29% of Gentile Romana hazelnuts, sweetened with “agave sugar”, a little honey, cocoa, sunflower oil and “Viallino” extra virgin olive oil! ....to “drizzle” over fresh fruit, yoghurt, ricotta or ice cream, to use to fill cakes, “piadina” (= Italian unleavened flatbread) and crepes, or to spread on fresh bread!
Ingredients: Hazelnuts 29%, Agave, Milk, Cocoa 10%, Sunflower oil, Extra virgin olive oil, Cocoa butter, Honey, Sunflower lecithin, Vanilla.