This gift pack contains a new assortment with 22 specialities, in a wooden crate:
- 1 btl. Barriccato Bianco 2022 I.G.T. (unfiltered white wine, aged in wood, 750 ml)
- 1 btl. Pinot Nero Casa Rossa 2018 I.G.T. (unfiltered red wine, 750 ml)
- 1 btl. Cuvée rosé 2020 D.O.C.G. Méthode Traditionnelle (bottle-aged 24 months, 750 ml)
- 1 stackable “cube” Extra Virgin Olive Oil (unfiltered, 100 ml)
- 1 stackable “cube” Balsamic Vinegar of Modena I.G.P. (unfiltered, 100 ml)
- 1 stackable “cube” Balsamico Bianco (unfiltered, 100 ml)
- 1 piece Pecorino Gran Riserva 12 mesi (aged 12 months, approx. 300 g, vacuum packed)
- 1 string 4 or 5 Tuscan Fennel Sausages (matured at least 35 days, min. 200 g)
- 1 Spicy Salami (matured at least 50 days, min. 250 g)
- 1 jar Caponata (Sicilian style sweet and sour aubergines with tomatoes, olives and capers, 220 g)
- 1 jar Pasticcio di Olive (spicy chopped olives with herbs, olive oil and garlic, 140 g)
- 1 jar Giardiniera with Balsamico Bianco (550 g)
- 1 bag Quadrelli (spicy “crostini”, 125 g)
- 1 bag Spaghetti (500 g)
- 1 bag Linguine (500 g)
- 1 bag Pappardelle all’uovo (wide ribbon egg pasta, 250 g)
- 1 jar Sugo Bombolino senza bucce (spicy cherry tomato sauce without skins, 280 g)
- 1 jar Sugo di carne alla Toscana (Tuscan style ragu, 180 g)
- 1 jar Sugo all’arrabbiata (hot tomato sauce, 280 g)
- 1 bag Cantucci (Tuscan almond biscuits, min. 115 g)
- 1 bag Viallini (biscuits with raisins, pine nuts and walnuts, min. 85 g)
- 1 bag Chocolate Truffles (min. 70 g)
- 1 wooden crate (46 x 31 x 16 cm)
(and an extra cork for the stackable “cubes”)
(•) The Handbook, with translations of the labels, descriptions of the products and how to get the best out of them, the oenologist’s comments and some recipes from the Fattoria.
A delight for the eyes and, even more so, for the palate… right from the first taste!