This cream has a delicate perfume, excellent tolerability and is made with original ingredients from olives grown by Fattoria La Vialla (extra virgin olive oil, ultrapure fruit water, olive fruit water extract with an extremely high concentration of natural polyphenols – OliPhenolia® – which are powerful antioxidants, produced by Fattoria La Vialla using biodynamic agriculture). Other ingredients worthy of mention: vitamin E, moisturising glycerine and protective bees’ wax. It has hydrating, anti-wrinkle, antioxidant, anti-inflammatory, anti-germ and regenerative (anti-age) effects1.
Following tests carried out by dermatest it was awarded the maximum Excellent 5-star seal.
INGREDIENTS2:
- “OliPhenolia®„ Super Concentrated (1%)* with a very high content of natural polyphenols – especially hydroxytyrosol – which are powerful antioxidants.
- Extra Virgin Olive Oil (5%)* obtained by cold pressing the olives in the Fattoria’s mill.
- Ultrapure Fruit Water (65.93%)* obtained from olives and purified through mechanical filtration.
- As well as: Cetearyl Alcohol, Decyl Cocoate, Caprylic/Capric Triglyceride, Pentylene Glycol, Polyglyceryl-3 Dicitrate/Stearate, Glycerine**, Glyceryl Stearate SE, Distarch Phosphate, Stearic Acid, Beeswax, Xanthan Gum, Water, Tocopheryl Acetate, Tocopherol, Mandarin Orange Peel Oil*, Lemon Peel Oil*, Rose Geranium Oil**, Soybean Oil, Sodium Lactate, Lactic Acid, Limonene, Citronellol, Geraniol, Linalool, Citral.
*from organic-biodynamic agriculture **from organic agriculture
RECOMMENDED USE: apply a small amount of Cream to each hand and delicately rub in evenly. After opening, use the Cream within 3 months.
Fattoria La Vialla, through clinical trials conducted by two specialised laboratories, RSC Pharma and dermatest, guarantees the effectiveness of the HAND CREAM: Moisturising +32% in 4 weeks, Regenerative (anti age), Antioxidant, Anti-inflammatory, Anti-germ.
Naturally in harmony with the skin’s balance.
1 “Effects of a Phenol-Enriched Purified Extract from Olive Mill Wastewater on Skin Cells" by P. Schlupp, T. M. Schmidts, A. Pössl, S. Wildenhain, G. Lo Franco, A. Lo Franco en B. Lo Franco. Published in Cosmetics 2019, 6, 30; doi: 10.3390/cosmetics6020030.
You can find it at https://www.mdpi.com/2079-9284/6/2/30
2 The ingredients in green come from biodynamic agriculture and are produced by Fattoria La Vialla